Malban and Nougat

Malban and nougat are two familiar chewy confections. Malban, known elsewhere as Turkish delight or rahat al-halkoum, is a soft, jelly-like sweet made from sugar and starch, often dusted with powdered sugar or coconut and sometimes studded with nuts. Nougat is a chewy sweet made from sugar or honey and whipped egg whites, commonly mixed with nuts. Both are often served alongside coffee or tea, offered to guests, placed on the table during holidays and family gatherings, or simply enjoyed as a small treat. At Dekenet Al Nes, a package-free grocery store in Baaqline in the Chouf, malban and nougat are sold by weight, so you can take just the amount you need. Customers are encouraged to bring their own containers or bags to fill, which helps cut plastic waste and single-use packaging.